News

24 October 2022

Wine fermentation

Wine fermentation https://www.cantenacbrown.com/wp-content/uploads/2022/10/DSC_1938-scaled.jpg 2560 1709 Château Cantenac Brown Château Cantenac Brown //www.cantenacbrown.com/wp-content/uploads/2020/12/logo-noir@300.png 24 October 2022 27 October 2022

Chateau Cantenac Brown wines are gently fermented in the winery. Fermentation is the natural chemical process during which the grape…

17 October 2022

Tillage and grassing

Tillage and grassing https://www.cantenacbrown.com/wp-content/uploads/2022/10/DSC01790-scaled.jpg 2560 1707 Château Cantenac Brown Château Cantenac Brown //www.cantenacbrown.com/wp-content/uploads/2020/12/logo-noir@300.png 17 October 2022 17 October 2022

The winegrower must intervene regularly in the vineyard at specific times by adapting to the cycle of the vine. Our…

26 September 2022

The stirring of the white wine

The stirring of the white wine https://www.cantenacbrown.com/wp-content/uploads/2022/09/DSC_7913-1-scaled.jpg 1709 2560 Château Cantenac Brown Château Cantenac Brown //www.cantenacbrown.com/wp-content/uploads/2020/12/logo-noir@300.png 26 September 2022 27 September 2022

AltO de Cantenac Brown is a straightforward, mineral, aromatic, gastronomic wine. We will discover together an essential step in the…

1 September 2022

All about the stemmed glass

All about the stemmed glass https://www.cantenacbrown.com/wp-content/uploads/2020/09/masterclass-e1662026604583.jpg 1280 608 Château Cantenac Brown Château Cantenac Brown //www.cantenacbrown.com/wp-content/uploads/2020/12/logo-noir@300.png 1 September 2022 1 September 2022

The anatomy of the stemmed glass The stemmed glass consists of three main parts: the chalice, the stem and the…

22 August 2022

White Sauvignon

White Sauvignon https://www.cantenacbrown.com/wp-content/uploads/2021/11/DSC_8669-scaled.jpg 1920 1282 Château Cantenac Brown Château Cantenac Brown //www.cantenacbrown.com/wp-content/uploads/2020/12/logo-noir@300.png 22 August 2022 1 September 2022

After introducing you to its various red grape varieties: Cabernet Sauvignon, Merlot, and Cabernet Franc, Cantenac Brown now takes you…

16 August 2022

The Gods of Wine: Dionysus and Bacchus

The Gods of Wine: Dionysus and Bacchus https://www.cantenacbrown.com/wp-content/uploads/2022/08/Pittoni_-_dionisioariadne01-e1661953680564.jpg 577 800 Château Cantenac Brown Château Cantenac Brown //www.cantenacbrown.com/wp-content/uploads/2020/12/logo-noir@300.png 16 August 2022 1 September 2022

This week, Cantenac Brown has decided to talk about wine through the gods that represent it: Dionysus (Greek mythology) and…

Wine fermentation

Tillage and grassing

The stirring of the white wine

All about the stemmed glass

White Sauvignon

The Gods of Wine: Dionysus and Bacchus

A SCOTTISH CHÂTEAU IN MARGAUX

A CREATION OF REQUIREMENT

THE POWER OF THE EARTH